About Our Cuisine
Sai Ua, Northern Thai Sausage
Sai Oua, also known as Northern Thai sausage or Chiang Mai sausage, is a highly flavorful and aromatic dish originating from the northern region of Thailand. This unique sausage is celebrated for its distinctive blend of ingredients and rich cultural heritage.
Sai Oua is crafted by combining finely minced meat, often pork, with a medley of fragrant herbs and spices. These can include lemongrass, kaffir lime leaves, galangal, garlic, shallots, and chili peppers. The mixture is skillfully seasoned to achieve a harmonious balance of savory, spicy, and herbal notes. The addition of turmeric not only imparts a vibrant color but also contributes to the sausage's earthy flavor.
Once the ingredients are thoroughly combined, they are traditionally stuffed into natural casings, creating the classic sausage shape. The sausages can be grilled, pan-fried, or cooked over an open flame, resulting in a slightly crispy and charred exterior that contrasts beautifully with the tender and aromatic interior.
Sai Oua is often enjoyed as a delectable appetizer or a main dish accompanied by sticky rice, fresh vegetables, and sometimes dipping sauces. Its complex flavors and regional charm make it a beloved culinary gem, both within the northern Thai cuisine and among those who seek out authentic and flavorful dishes.
Khao Soi
Khao Soi, is a classic and flavorful Thai dish with its origins in the northern regions of Thailand, particularly Chiang Mai. It is known for its unique blend of flavors and textures.
Khao Soi is a beloved Thai dish that tantalizes the senses with a symphony of tastes and textures. This dish is a culinary masterpiece that beautifully combines the following components:
1. Noodles: Soft and tender egg noodles are a staple in Khao Soi, providing a comforting base for the dish.
2. Curry Broth: The heart and soul of Khao Soi, the curry broth is a luscious blend of coconut milk and aromatic Thai curry paste. It offers a harmonious balance of creamy and spicy notes, creating a rich and flavorful base for the dish.
3. Protein: You can savor our Khao Soi with chicken. The chicken is simmered to perfection in the fragrant curry broth, absorbing its delectable flavors.
4. Garnishes: A medley of garnishes enhances the dish, providing bursts of freshness and texture. This includes crisp fried noodles for a delightful crunch, shallots for a mild pungency, fresh cilantro for a burst of herbaceousness, picled mustard greens to compliment the creamy curry, and zesty lime wedges for a citrusy kick.
5. Spices: Khao Soi can be customized to your preferred level of spiciness. Additional dried chili flakes and chili oil are available to add that perfect amount of heat.
Khao Soi is a delightful journey for your taste buds, with the creamy curry broth, chewy noodles, and a symphony of fresh, zesty, and spicy accents. It's a dish that showcases the depth and diversity of Thai cuisine, making it a favorite for both Thai food enthusiasts and those looking to embark on a culinary adventure.
Whether you crave a soothing, mildly spiced bowl or desire to ignite your taste buds with an extra kick of heat, Khao Soi is a dish that offers something for everyone. It's a must-try for anyone seeking the authentic and bold flavors of Northern Thai cuisine.
Southern Style BBQ Ribs
Our BBQ smoked pork ribs are a culinary masterpiece, carefully crafted to deliver an unforgettable barbecue experience. We start with the finest racks of pork ribs, generously seasoned with a special dry rub composed of a harmonious blend of herbs and spices. This dry rub not only enhances the natural flavors of the pork but also creates a tantalizing crust that caramelizes beautifully during the slow smoking process.
The smoking process is an art form in itself. We use a blend of hardwoods, such as hickory or oak, to infuse the ribs with a rich, smoky flavor. The slow and low smoking method ensures that the ribs absorb the essence of the wood, resulting in meat that is tender, juicy, and bursting with that signature smokiness.
As the ribs smoke to perfection, the exterior develops a gorgeous mahogany color, and the flavors intensify with each passing hour. The meat becomes incredibly succulent, practically falling off the bone at the slightest touch. This tender texture is a testament to the meticulous care and attention put into the smoking process.
To complement the smokiness, our BBQ smoked pork ribs are served with a side of our signature barbecue sauce. This sauce strikes the perfect balance between sweetness, tanginess, and a hint of heat, enhancing the overall flavor profile of the ribs without overpowering the natural goodness of the meat.
Whether you savor them as a standalone indulgence or as the centerpiece of a barbecue feast, our BBQ smoked pork ribs are a celebration of flavor and texture, inviting you to experience the artistry of slow-smoked perfection with every delectable bite.
Smoked BBQ Whole Wings
Our BBQ smoked chicken wings are a mouthwatering delight, offering a perfect fusion of smokiness, tenderness, and bold flavors. We begin with plump, high-quality chicken wings, carefully seasoned with a proprietary blend of herbs and spices to create a flavor profile that is both savory and aromatic.
The magic happens in our smokehouse, where the wings are slow-cooked to perfection over a carefully curated mix of hardwoods. The slow smoking process infuses the chicken with a deep, smoky essence, creating a unique and irresistible taste. As the wings absorb the aromatic flavors of the wood, they develop a tantalizingly crisp and slightly caramelized exterior, while the meat inside remains juicy and tender.
Each bite into our BBQ smoked chicken wings reveals a symphony of flavors – the smokiness from the wood, the savory notes from the dry rub, and the succulent, fall-off-the-bone chicken. The wings are then finished with a generous coating of our signature barbecue sauce, which perfectly balances sweetness, tanginess, and a hint of heat.
Served piping hot, our BBQ smoked chicken wings are not just an appetizer; they're a culinary experience. Whether you enjoy them as a tantalizing starter or make them the star of your meal, these wings are sure to satisfy cravings for smoky, savory goodness. Perfectly charred on the outside, moist on the inside, and bursting with flavor, our BBQ smoked chicken wings are a testament to the artistry of slow smoking and the joy of savoring every delicious moment.
Thai Iced Tea
Indulge in the exotic flavors of Thailand with our Traditional Thai Iced Tea. This classic and vibrant concoction is a masterpiece of strong black tea infused with just the right amount of sweetness and a touch of creaminess. Served over a glass filled with ice, the striking reddish-orange hue is both visually captivating and refreshingly cool. The layers of brewed tea, granulated sugar, and velvety sweetened condensed milk create a harmonious blend of flavors that will transport your taste buds to the bustling streets of Bangkok. A quintessential companion to spicy Thai cuisine, this Thai iced tea is the perfect balance of sweet and robust, making it a delightful and memorable beverage for your dining experience.